Empanada - Spinach & Cheese
Empanada - Spinach & Cheese
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Empanada - Spinach & Cheese

Regular price
$3.50
Sale price
$3.50
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Argentine style frozen empanada filled with spinach, onions, mozzarella & ricotta cheese. These empanadas are handmade in our kitchen and are best when served straight out of the oven.

INGREDIENTS

Pastry dough: flour, butter, water, salt, sugar

Filling: organic spinach, organic onions, imported ricotta & mozzarella cheese, butter, olive oil

BAKING INSTRUCTIONS

  • Keep frozen until baking
  • Pre-heat your oven at 375
  • For a golden brown crust, brush the dough with an egg-wash
  • Line your baking tray with parchment paper
  • Bake for 25-30 minutes or until golden brown